A light and zesty zucchini pasta tossed with a lemon garlic sauce, perfect for a keto dinner.
Ingredients for Pasta
1Spiralize zucchini into noodles.
2Heat olive oil and sauté garlic. Toss zucchini noodles with garlic and lemon juice before serving.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 150
% Daily Value
Total Carbohydrate
6g
2%
Total Fat
12g
15%
Saturated Fat
2g
10%
Unsaturated Fat
10g
Dietary Fiber
3g
11%
Protein
2g
4%
Sodium
20mg
1%
Sugars
2g
4%
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