Flavor-packed tacos made with roasted spicy cauliflower and keto-friendly toppings.
Ingredients for Tacos
1Preheat oven to 400°F (200°C). Toss cauliflower florets with olive oil, chili powder, and cumin. Roast for 20 minutes.
2Fill lettuce leaves with roasted cauliflower, avocado, and cilantro.
Nutrition Facts
Serving Size: 3
Calories Per Serving: 180
% Daily Value
Total Carbohydrate
10g
4%
Total Fat
14g
18%
Saturated Fat
2g
10%
Unsaturated Fat
12g
Dietary Fiber
8g
29%
Protein
3g
6%
Sodium
30mg
1%
Sugars
2g
4%
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