Pork Chops with Creamy Mushroom Sauce
September 4, 2024 Keto Social Eats
Succulent pork chops smothered in a rich and creamy mushroom sauce, perfect for a comforting keto dinner.
Ingredients for Pork
Ingredients for Sauce
Ingredients for Seasoning
1Season the pork chops with salt and pepper.
2In a large skillet, melt 2 tablespoons of butter over medium heat and sear the pork chops until browned on both sides. Remove from skillet and set aside.
3Add remaining butter to the skillet, sauté garlic and mushrooms until soft.
4Stir in heavy cream and thyme, then return the pork chops to the skillet.
5Simmer on low heat for 10 minutes, or until the pork chops are cooked through and the sauce has thickened.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
110mg
37%
Total Fat
35g
45%
Saturated Fat
18g
90%
Unsaturated Fat
14g
Dietary Fiber
1g
4%
Protein
25g
50%
Sodium
600mg
26%
Sugars
2g
4%
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