A hearty salad with grilled pork, roasted Brussels sprouts, and a balsamic vinaigrette, perfect for a keto-friendly meal.
Ingredients for Pork
Ingredients for Salad
Ingredients for Dressing
1In a large bowl, combine mixed greens, roasted Brussels sprouts, cherry tomatoes, and red onion.
2Add sliced grilled pork loin on top.
3In a small bowl, whisk together olive oil, balsamic vinegar, Dijon mustard, salt, and pepper to make the dressing.
4Drizzle the dressing over the salad and toss gently to combine.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 380
% Daily Value
Total Carbohydrate
8g
3%
Cholesterol
70mg
23%
Total Fat
32g
41%
Saturated Fat
6g
30%
Unsaturated Fat
20g
Dietary Fiber
4g
14%
Protein
22g
44%
Sodium
450mg
20%
Sugars
3g
6%
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