A simple and flavorful pan-seared trout topped with fresh lemon and thyme for a quick keto meal.
Ingredients for Fish
Ingredients for Seasoning
1Pan-sear trout fillets for 4-5 minutes per side. Drizzle with lemon juice and sprinkle thyme before serving.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 290
% Daily Value
Total Carbohydrate
2g
1%
Cholesterol
60mg
20%
Total Fat
20g
26%
Saturated Fat
8g
40%
Unsaturated Fat
10g
Dietary Fiber
1g
4%
Protein
26g
52%
Sodium
300mg
13%
Sugars
1g
2%
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