A spicy keto lamb chili served with cauliflower rice for a low-carb comfort meal.
Ingredients for Lamb
Ingredients for Vegetables
Ingredients for Spices
Ingredients for Rice
1Brown lamb in a large pot with onions and bell peppers.
2Add chili powder and cumin, then simmer for 1 hour.
3Cook cauliflower rice in a separate pan for 5 minutes and serve with chili.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 480
% Daily Value
Total Carbohydrate
10g
4%
Cholesterol
80mg
27%
Total Fat
38g
49%
Saturated Fat
18g
90%
Unsaturated Fat
20g
Dietary Fiber
5g
18%
Protein
28g
56%
Sodium
600mg
26%
Sugars
4g
8%
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