A hearty and cheesy casserole that combines all the flavors of pizza with ground beef and a keto-friendly crust.
Ingredients for Beef
Ingredients for Crust
Ingredients for Toppings
1Preheat the oven to 375°F (190°C).
2In a skillet, cook the ground beef until browned.
3In a bowl, mix almond flour, eggs, and melted butter to form the crust.
4Press the crust mixture into the bottom of a baking dish.
5Spread tomato sauce over the crust, followed by the cooked ground beef.
6Top with mozzarella cheese, pepperoni, sliced bell pepper, and mushrooms.
7Bake for 25 minutes or until the cheese is melted and bubbly.
Nutrition Facts
Serving Size: 6
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
8g
3%
Cholesterol
90mg
30%
Total Fat
30g
38%
Saturated Fat
12g
60%
Unsaturated Fat
15g
Dietary Fiber
4g
14%
Protein
22g
44%
Sodium
800mg
35%
Sugars
3g
6%
No Comments