Grilled Salmon Burgers with Lettuce Buns
September 5, 2024 Keto Social Eats
Delicious salmon burgers wrapped in crisp lettuce leaves for a low-carb, keto-friendly meal.
Ingredients for Fish
Ingredients for Seasoning
Ingredients for Buns
1Chop salmon fillets and mix with garlic powder, dill, and salt.
2Form into patties and grill for 4-5 minutes per side.
3Serve the patties wrapped in lettuce leaves as buns.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 350
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
80mg
27%
Total Fat
24g
31%
Saturated Fat
4g
20%
Unsaturated Fat
16g
Dietary Fiber
2g
7%
Protein
30g
60%
Sodium
600mg
26%
Sugars
1g
2%
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