Juicy grilled pork skewers served with a creamy avocado dip, perfect for a summer BBQ.
Ingredients for Pork
Ingredients for Marinade
Ingredients for Dip
Ingredients for Seasoning
1In a bowl, mix olive oil, lemon juice, garlic powder, and paprika. Add pork cubes and marinate for at least 30 minutes.
2Thread the pork onto skewers and grill over medium heat for 12-15 minutes, turning occasionally, until cooked through.
3For the dip, mix mashed avocado with lime juice, cilantro, salt, and pepper.
4Serve the grilled pork skewers with avocado dip on the side.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
80mg
27%
Total Fat
32g
41%
Saturated Fat
7g
35%
Unsaturated Fat
23g
Dietary Fiber
3g
11%
Protein
25g
50%
Sodium
500mg
22%
Sugars
1g
2%
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