Garlic Butter Ribeye Steak
September 3, 2024 Keto Social Eats
Juicy ribeye steak seared in a garlic butter sauce for a simple yet delicious meal.
Ingredients for Beef
Ingredients for Butter
Ingredients for Seasoning
1Season the ribeye steak with salt and pepper on both sides.
2Heat a skillet over medium-high heat and add the butter and garlic.
3Sear the steak for 4-5 minutes on each side or until desired doneness.
4Baste the steak with the garlic butter while cooking.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
1g
0%
Cholesterol
120mg
40%
Total Fat
35g
45%
Saturated Fat
18g
90%
Unsaturated Fat
15g
Protein
28g
56%
Sodium
500mg
22%
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