Creamy Spinach and Artichoke Chicken Bake
September 2, 2024 Keto Social Eats
A creamy chicken bake with spinach and artichokes, perfect for a satisfying keto dinner.
Ingredients for Chicken
Ingredients for Vegetables
Ingredients for Dairy
Ingredients for Spices
1Preheat oven to 375°F (190°C).
2Mix cream cheese, heavy cream, Parmesan cheese, garlic powder, salt, and pepper in a bowl.
3Place chicken breasts in a baking dish and top with spinach and artichokes.
4Pour the cream mixture over the chicken and vegetables.
5Bake for 25-30 minutes, until chicken is cooked through and sauce is bubbling.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
5g
2%
Cholesterol
110mg
37%
Total Fat
32g
41%
Saturated Fat
18g
90%
Unsaturated Fat
12g
Dietary Fiber
2g
7%
Protein
25g
50%
Sodium
700mg
30%
Sugars
2g
4%
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