
A low-carb version of sushi made with cauliflower rice and filled with avocado and cucumber.
Ingredients for Sushi
1Spread cauliflower rice on nori sheets. Add avocado and cucumber, roll tightly, and slice.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 150
% Daily Value
Total Carbohydrate
7g
3%
Total Fat
12g
15%
Saturated Fat
2g
10%
Unsaturated Fat
10g
Dietary Fiber
4g
14%
Protein
3g
6%
Sodium
30mg
1%
Sugars
2g
4%
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