A savory and nutritious cauliflower and tofu stir-fry with a touch of soy sauce for a quick keto meal.
Ingredients for Stir-Fry
1Heat coconut oil in a pan. Add tofu and cook until crispy.
2Add cauliflower florets and soy sauce, stir-fry for 5-7 minutes until tender.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 180
% Daily Value
Total Carbohydrate
6g
2%
Total Fat
14g
18%
Saturated Fat
8g
40%
Unsaturated Fat
6g
Dietary Fiber
4g
14%
Protein
8g
16%
Sodium
350mg
15%
Sugars
2g
4%
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