Blackened Snapper with Avocado Salsa
September 5, 2024 Keto Social Eats
Spicy blackened snapper paired with a cool and creamy avocado salsa, perfect for keto.
Ingredients for Fish
Ingredients for Spices
Ingredients for Salsa
1Rub snapper fillets with spices and pan-sear for 4-5 minutes per side.
2In a bowl, mix avocado, tomatoes, and lime juice to make salsa.
3Top the blackened snapper with avocado salsa and serve.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 350
% Daily Value
Total Carbohydrate
6g
2%
Cholesterol
80mg
27%
Total Fat
25g
32%
Saturated Fat
4g
20%
Unsaturated Fat
16g
Dietary Fiber
4g
14%
Protein
30g
60%
Sodium
500mg
22%
Sugars
2g
4%
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