Beef-Stuffed Zucchini Boats
September 3, 2024 Keto Social Eats
Zucchini boats filled with seasoned beef, topped with cheese, and baked to perfection.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Cheese
1Preheat the oven to 375°F (190°C).
2Slice the zucchinis in half lengthwise and scoop out the centers to create boats.
3Brown the ground beef with chopped onion in a skillet.
4Stuff the zucchini boats with the beef mixture and top with cheddar and Parmesan cheeses.
5Place the stuffed zucchinis on a baking sheet and bake for 25 minutes until the cheese is golden and bubbly.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 300
% Daily Value
Total Carbohydrate
6g
2%
Cholesterol
60mg
20%
Total Fat
20g
26%
Saturated Fat
10g
50%
Unsaturated Fat
8g
Dietary Fiber
3g
11%
Protein
20g
40%
Sodium
500mg
22%
Sugars
3g
6%
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