If you’re searching for a quick and delicious dinner that’s perfect for the keto diet, look no further than this Keto Beef and Pepper Stir-Fry. This easy beef stir fry combines juicy ground beef with vibrant bell peppers, making it a satisfying low carb meal that doesn’t compromise on flavor. It’s a fantastic option for anyone needing a healthy ground beef recipe that fits into a healthy low carb dinner plan.
This dish can easily be adapted to your preferences. Want a bit more crunch? Toss in some broccoli and make it a Keto Beef And Broccoli dish! The versatility of this Beef Skillet makes it a staple in any kitchen that embraces healthy low carb dinners.
Vibrant Ingredients for a Flavorful Dish
The Keto Beef and Pepper Stir-Fry comes alive with its colorful ingredients.
Fresh red and green bell peppers not only provide a splash of color but also add essential vitamins.
Sautéing these vibrant veggies with ground beef creates a delightful balance of taste and nutrition.
Incorporating onions and garlic enhances the flavor profile, making every bite tempting.
With the addition of minced ginger and soy sauce, this dish offers a savory experience that complements the fresh ingredients perfectly.
Quick and Simple Preparation
This beef stir-fry is designed for those tight on time.
With a prep time of just 10 minutes and a cooking time of around 15 minutes, you can whip up a healthy low carb dinner in no time.
Once the ground beef is browned, tossing in the veggies takes only a few additional minutes.
The ease of preparation makes this dish a go-to for busy weeknights.
It’s an easy beef stir fry that caters to both flavor and convenience.
Delicious and Easy Keto Beef and Pepper Stir-Fry
This Keto Beef and Pepper Stir-Fry is a flavorful and satisfying blend of tender beef and fresh vegetables. It’s a healthy low carb dinner that’s quick to prepare, ensuring you can enjoy a nutritious meal without spending hours in the kitchen.
The dish is rich in protein and low in carbohydrates, making it a perfect choice for anyone on the keto diet. The combination of spices creates a savory flavor that will have you coming back for seconds!
Ingredients
- 1 lb ground beef
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 medium onion, sliced
- 2 cloves garlic, minced
- 2 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon olive oil
- 1 teaspoon ginger, minced
- Salt and pepper to taste
- Chopped green onions for garnish (optional)
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add ground beef to the skillet, breaking it apart with a spatula. Cook until browned and fully cooked, about 5-7 minutes. Drain excess fat if necessary.
- Add sliced onions, red and green bell peppers, minced garlic, and ginger to the skillet. Stir-fry for another 5-7 minutes or until vegetables are tender.
- Pour soy sauce over the beef and vegetables, stirring to combine. Season with salt and pepper to taste.
- Serve hot, garnished with chopped green onions if desired. Enjoy your healthy low carb dinner!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Facts
Serving Size: 4
Calories Per Serving: 280
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