Cauliflower Crust Vegan Pizza
September 5, 2024 Keto Social Eats
A crispy cauliflower crust pizza topped with vegan cheese and fresh vegetables, perfect for a keto meal.
Ingredients for Crust
Ingredients for Toppings
1Preheat oven to 375°F (190°C). Mix cauliflower rice, almond flour, and olive oil into a dough. Press into a baking sheet and bake for 20 minutes.
2Add vegan cheese and vegetables. Bake for another 5 minutes until cheese is melted.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 220
% Daily Value
Total Carbohydrate
12g
4%
Total Fat
16g
21%
Saturated Fat
3g
15%
Unsaturated Fat
13g
Dietary Fiber
6g
21%
Protein
5g
10%
Sodium
200mg
9%
Sugars
3g
6%
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