Fluffy almond flour waffles served with a generous dollop of vegan butter, perfect for a keto breakfast.
Ingredients for Waffles
Ingredients for Topping
1Mix almond flour, coconut milk, baking powder, and stevia together. Cook in a waffle iron until golden and crisp.
2Top with vegan butter before serving.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 220
% Daily Value
Total Carbohydrate
8g
3%
Total Fat
18g
23%
Saturated Fat
6g
30%
Unsaturated Fat
12g
Dietary Fiber
5g
18%
Protein
6g
12%
Sodium
30mg
1%
Sugars
2g
4%
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