Recipes

Roasted Vegetables with Balsamic Glaze

September 5, 2024  Keto Social Eats Avatar
Roasted Vegetables with Balsamic Glaze

A mix of roasted keto-friendly vegetables drizzled with a balsamic glaze.

Ingredients for Vegetables

1Preheat oven to 400°F (200°C). Toss vegetables with olive oil and roast for 20-25 minutes.
2Drizzle with balsamic vinegar before serving.

Nutrition Facts

Serving Size: 4

Calories Per Serving: 120

% Daily Value
Total Carbohydrate ‏8g 3%
Total Fat ‏10g 13%
Saturated Fat ‏2g 10%
Unsaturated Fat ‏8g
Dietary Fiber ‏4g 14%
Protein ‏2g 4%
Sodium ‏30mg 1%
Sugars ‏3g 6%

Prep

10 min

Cook

25 min

No Comments

Leave a Reply