Cauliflower Pizza Crust with Veggies
September 5, 2024 Keto Social Eats
A crispy cauliflower pizza crust topped with colorful vegetables.
Ingredients for Crust
Ingredients for Toppings
1Preheat oven to 375°F (190°C). Mix cauliflower rice, almond flour, chia seeds, and olive oil to form a dough. Press onto a baking sheet.
2Bake for 15 minutes. Add toppings and bake for an additional 10 minutes.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 220
% Daily Value
Total Carbohydrate
10g
4%
Total Fat
16g
21%
Saturated Fat
2g
10%
Unsaturated Fat
14g
Dietary Fiber
6g
21%
Protein
6g
12%
Sodium
180mg
8%
Sugars
4g
8%
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