A cauliflower crust pizza topped with spinach, artichokes, and cheese for a delicious low-carb meal.
Ingredients for Crust
Ingredients for Topping
1Preheat oven to 400°F. Mix cauliflower rice, egg, and mozzarella for the crust. Press into a pizza pan and bake for 15 minutes.
2Top the crust with spinach, artichokes, and more mozzarella. Bake for another 10 minutes.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 260
% Daily Value
Total Carbohydrate
8g
3%
Cholesterol
50mg
17%
Total Fat
20g
26%
Saturated Fat
10g
50%
Unsaturated Fat
10g
Dietary Fiber
3g
11%
Protein
12g
24%
Sodium
400mg
17%
Sugars
2g
4%
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