Stuffed Bell Peppers with Cauliflower Rice
September 5, 2024 Keto Social Eats
Bell peppers stuffed with flavorful cauliflower rice and cheese, baked to perfection for a keto-friendly dish.
Ingredients for Stuffing
Ingredients for Peppers
1Preheat oven to 375°F.
2Brush bell peppers with olive oil and bake for 10 minutes.
3Mix cauliflower rice, spinach, and cheddar for the stuffing.
4Stuff bell peppers and bake for an additional 20 minutes.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 210
% Daily Value
Total Carbohydrate
7g
3%
Cholesterol
30mg
10%
Total Fat
14g
18%
Saturated Fat
7g
35%
Unsaturated Fat
7g
Dietary Fiber
3g
11%
Protein
7g
14%
Sodium
200mg
9%
Sugars
3g
6%
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