Flaky salmon patties served with a creamy dill sauce for a hearty keto meal.
Ingredients for Fish
Ingredients for Patties
Ingredients for Sauce
1Mix salmon, egg, almond flour, and garlic powder. Form into patties and fry for 4-5 minutes per side.
2Mix sour cream, dill, and lemon juice to create the sauce. Serve with the salmon patties.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 320
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
70mg
23%
Total Fat
24g
31%
Saturated Fat
10g
50%
Unsaturated Fat
10g
Dietary Fiber
2g
7%
Protein
28g
56%
Sodium
350mg
15%
Sugars
1g
2%
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