Keto Salmon Teriyaki with Cauliflower Rice
September 5, 2024 Keto Social Eats
A delicious keto salmon teriyaki served with cauliflower rice for a low-carb Asian-inspired meal.
Ingredients for Fish
Ingredients for Sauce
Ingredients for Rice
1Mix soy sauce, ginger, garlic, and sweetener to create the teriyaki sauce. Cook salmon in the sauce for 10 minutes.
2Sauté cauliflower rice in a pan until tender and serve with salmon teriyaki.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 340
% Daily Value
Total Carbohydrate
6g
2%
Cholesterol
70mg
23%
Total Fat
22g
28%
Saturated Fat
8g
40%
Unsaturated Fat
10g
Dietary Fiber
3g
11%
Protein
28g
56%
Sodium
500mg
22%
Sugars
2g
4%
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