Marinated swordfish steaks grilled and served with a fresh herb marinade for a delicious keto meal.
Ingredients for Fish
Ingredients for Marinade
1Marinate swordfish in olive oil, garlic, and herbs for 10 minutes.
2Grill swordfish for 5 minutes per side and serve with extra marinade.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 340
% Daily Value
Total Carbohydrate
2g
1%
Cholesterol
70mg
23%
Total Fat
24g
31%
Saturated Fat
10g
50%
Unsaturated Fat
12g
Dietary Fiber
1g
4%
Protein
30g
60%
Sodium
380mg
17%
Sugars
1g
2%
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