Keto Fish Cakes with Tartar Sauce
September 5, 2024 Keto Social Eats
Flaky fish cakes served with a homemade keto tartar sauce for a satisfying low-carb meal.
Ingredients for Fish
Ingredients for Batter
Ingredients for Tartar Sauce
1Flake the cooked fish and mix with almond flour and beaten egg. Form into cakes and fry until golden.
2For tartar sauce, mix chopped pickles, mayonnaise, and lemon juice. Serve with fish cakes.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 350
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
80mg
27%
Total Fat
24g
31%
Saturated Fat
10g
50%
Unsaturated Fat
10g
Dietary Fiber
2g
7%
Protein
30g
60%
Sodium
450mg
20%
Sugars
1g
2%
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