A comforting keto meal of lamb sausages served with creamy cauliflower puree.
Ingredients for Lamb
Ingredients for Vegetables
Ingredients for Dairy
1Sauté lamb sausages in a skillet until browned, then set aside.
2Steam cauliflower until tender, then blend with butter to create a puree.
3Serve sausages over the cauliflower puree.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 400
% Daily Value
Total Carbohydrate
6g
2%
Cholesterol
70mg
23%
Total Fat
35g
45%
Saturated Fat
15g
75%
Unsaturated Fat
18g
Dietary Fiber
4g
14%
Protein
20g
40%
Sodium
500mg
22%
Sugars
3g
6%
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