Juicy lamb kebabs grilled and served with a garlic sauce for a tasty keto meal.
Ingredients for Lamb
Ingredients for Seasoning
Ingredients for Sauce
1Marinate lamb in garlic, paprika, salt, and pepper for 30 minutes.
2Skewer lamb chunks and grill for 10-12 minutes.
3For the sauce, mix yogurt, garlic, and lemon juice.
4Serve kebabs with garlic sauce on the side.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 420
% Daily Value
Total Carbohydrate
5g
2%
Cholesterol
80mg
27%
Total Fat
35g
45%
Saturated Fat
15g
75%
Unsaturated Fat
18g
Dietary Fiber
1g
4%
Protein
25g
50%
Sodium
600mg
26%
Sugars
2g
4%
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