A fresh and colorful salad with grilled pork and sweet bell peppers, tossed in a tangy lemon vinaigrette.
Ingredients for Pork
Ingredients for Salad
Ingredients for Dressing
1In a large bowl, combine mixed greens, sliced bell peppers, red onion, and diced avocado.
2Add sliced grilled pork loin on top.
3In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, salt, and pepper to make the dressing.
4Drizzle the dressing over the salad and toss gently to combine.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 350
% Daily Value
Total Carbohydrate
8g
3%
Cholesterol
65mg
22%
Total Fat
28g
36%
Saturated Fat
7g
35%
Unsaturated Fat
18g
Dietary Fiber
4g
14%
Protein
20g
40%
Sodium
450mg
20%
Sugars
3g
6%
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