Crispy Pork Rind Nachos
September 4, 2024 Keto Social Eats
A keto-friendly twist on nachos using crispy pork rinds as the base, topped with seasoned pork, cheese, and avocado.
Ingredients for Pork
Ingredients for Toppings
Ingredients for Seasoning
1Preheat oven to 350°F (175°C).
2In a skillet, cook the ground pork until browned, seasoning with salt, pepper, and cumin.
3Arrange pork rinds on a baking sheet, top with the cooked pork and shredded cheese.
4Bake for 10 minutes until the cheese is melted.
5Top with avocado, jalapeño, and a dollop of sour cream before serving.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 350
% Daily Value
Total Carbohydrate
3g
1%
Cholesterol
60mg
20%
Total Fat
28g
36%
Saturated Fat
12g
60%
Unsaturated Fat
12g
Dietary Fiber
2g
7%
Protein
18g
36%
Sodium
600mg
26%
Sugars
1g
2%
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