Slow-Cooked Pork Carnitas

Name: Slow-Cooked Pork Carnitas
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 6

September 4, 2024 Keto Social Eats

Tender and flavorful pork carnitas slow-cooked to perfection, ideal for tacos, burritos, or as a main dish.

1Rub the pork shoulder with salt, pepper, cumin, oregano, garlic powder, and onion powder.

2Place the pork in a slow cooker and add orange juice and lime juice.

3Cook on low for 8 hours, or until the pork is tender and can be shredded easily.

4Shred the pork and serve as desired.

Serving Size: 6

Calories Per Serving: 400

% Daily Value

Total Carbohydrate ‏4g 1%

Cholesterol ‏100mg 33%

Total Fat ‏30g 38%

Saturated Fat ‏10g 50%

Unsaturated Fat ‏15g

Protein ‏30g 60%

Sodium ‏700mg 30%

Sugars ‏2g 4%

15 min

8 hr