A quick and easy stir-fry combining tender pork slices and fresh zucchini, perfect for a light keto meal.
Ingredients for Pork
Ingredients for Vegetables
Ingredients for Sauce
Ingredients for Seasoning
1Heat sesame oil in a wok over medium-high heat.
2Add ginger and garlic, sauté until fragrant.
3Add pork slices, stir-fry until browned and cooked through.
4Add zucchini and soy sauce, cook for another 5 minutes until tender.
5Season with salt and pepper before serving.
Nutrition Facts
Serving Size: 2
Calories Per Serving: 300
% Daily Value
Total Carbohydrate
6g
2%
Cholesterol
70mg
23%
Total Fat
20g
26%
Saturated Fat
5g
25%
Unsaturated Fat
12g
Dietary Fiber
2g
7%
Protein
25g
50%
Sodium
1000mg
43%
Sugars
3g
6%
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