A flavorful and aromatic beef curry made keto-friendly with a rich coconut milk base.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Sauce
Ingredients for Seasoning
1In a large pot, sauté chopped onion, garlic, and ginger until softened.
2Add the beef stew meat and brown on all sides.
3Stir in curry powder and chopped tomatoes, cook for 5 minutes.
4Add coconut milk and bring to a simmer. Cook for 30 minutes until the beef is tender.
5Season with salt and garnish with chopped cilantro before serving.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 450
% Daily Value
Total Carbohydrate
8g
3%
Cholesterol
70mg
23%
Total Fat
35g
45%
Saturated Fat
22g
110%
Unsaturated Fat
10g
Dietary Fiber
3g
11%
Protein
24g
48%
Sodium
600mg
26%
Sugars
4g
8%
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