Keto Beef and Bacon Casserole

Looking for a satisfying dish that perfectly fits into your keto diet? This Keto Beef and Bacon Casserole is not only delicious, but it also adheres to your low carb lifestyle. Made with rich ground beef and crispy bacon, this casserole is a fantastic option for those lazy nights when you want something hearty without the fuss.

Imagine a comforting meal that brings the flavors of a cheeseburger into a low carb casserole format. This recipe is a must-try for anyone craving the taste of classic comfort food while sticking to their keto diet. It’s perfect for meal prep, giving you a tasty and fulfilling option throughout the week.

Easy and Delicious Keto Beef and Bacon Casserole

This hearty dish is a wonderful addition to the world of low carb casserole recipes.

Combining the flavors of a cheeseburger with the comfort of a warm casserole, it’s perfect for those adhering to a keto diet.

This keto casserole featuring ground beef and crispy bacon is not just filling; it also brings a delightful richness to your table.

Ingredients that Make a Difference

The components of this casserole create a satisfying and flavorful experience.

Using ground beef and bacon as the base provides a protein-packed foundation.

Topping it off with melted cheddar cheese adds a gooey, savory finish, making this dish irresistible.

Preparation Made Simple

Preparation for this low carb casserole is straightforward and can be completed in under 40 minutes.

Starting with cooking the bacon allows for a depth of flavor to infuse into the beef.

Mixing in spices and heavy cream enhances the overall taste, ensuring each bite is packed with satisfaction.

A Perfect Dish for Meal Prepping

This casserole is an excellent choice for lazy keto ground beef recipes, ideal for meal prepping.

Make a larger batch to enjoy throughout the week, allowing for easy lunches or dinners.

Simply reheat portions as needed, ensuring you always have a hearty meal ready.

Easy and Delicious Keto Beef and Bacon Casserole

This keto casserole showcases a delightful combination of ground beef and bacon, layered with gooey cheese and savory spices. It’s rich in flavor and incredibly satisfying, making it an excellent choice for dinner or potlucks.

Ingredients

• 1 pound ground beef
• 6 slices bacon, chopped
• 1 cup shredded cheddar cheese
• 1/2 cup heavy cream
• 1/2 cup diced onion
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Preheat your oven to 350°F (175°C).
2. In a skillet, cook the chopped bacon over medium heat until crispy. Remove and set aside, leaving the drippings in the pan.
3. In the same skillet, add the ground beef and onion. Cook until the beef is browned and the onion is translucent. Drain excess fat if necessary.
4. Stir in the garlic powder, onion powder, Italian seasoning, salt, and pepper. Add the heavy cream and half of the cheddar cheese, mixing well.
5. Transfer the beef mixture to a casserole dish. Top with the remaining cheddar cheese and cooked bacon.
6. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
7. Garnish with fresh parsley if desired and serve hot.

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 25 minutes
• Total Time: 40 minutes